A little bit of sweetness can drown out a whole lot of bitterness
– Francesco Petrarca
Chocolates are everyone’s favorite – from kids to grand parents. They are also now part of most auspicious occasions in India – Diwali, weddings, engagements and birthdays – replacing traditional Indian mithai. Health conscious folks also have started to prefer dark chocolates rather than calorie rich mithai.
I have been making home-made chocolates for 5+ years and in this class I will teach you, the basics of how to make some great chocolates which you can share with friends and family.
What you will get in this class:
- A one day class where I will teach you how to make:
- Chocolate Rose
- Butterscotch
- Mint
- Praline Rocks
- Figs & Honey
- Paan Pasand
- Hazelnut Crispies
- Flavored Lollipops
- Almond Rock
- Marble chocolates
- Hazelnut
- Rum & Raisin
- Marzipan
- Bounty (Coconut)
- Tangy chocolates
- Fruit & Nut
- Choco chip
- Center filled dry fruit
- Jelly Center
- Marie Delight
- Kit Kat
- Mukhwas
- Chocolate Syrup Choco Crackle
- Coffee Chocolate
- Poppers
- High Quality Recipe Notes which you can refer to after the classes when you’re cooking by yourself
- Anytime Chat/Call Assistance: If you need help after you have attended the class with any of the recipes, call/message me anytime and I’ll be glad to help
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Photos from Recent Classes:
Recent Reviews from Students:
Recipes you will learn in the class
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